Chinese Style Coconut Bread Pastry is such a traditional Chinese pastry that makes me feel if a

Get to know China through food

Chinese Style Coconut Bread Pastry is such a traditional Chinese pastry that makes me feel if a

There are many ways to cook eggplants, the difference of this recipe is that the eggplants are

Sticky rice Steamed Ribs (糯米蒸排骨) is a delicious dish that takes a little bit of time. First, the

Chinese Yam Chicken Soup (山药煲鸡汤) is a well known healthy soup in China. It tastes fragrant and

You might have tried different ways to cook eggs – scrambled egg, poached egg, boiled egg, etc. Do

Don't feel like eating anything? This Hot-Sour Chinese Bok Choy (酸辣白菜 Suan1 La4 Bai2 Cai4)

Steamed striped bass (清蒸鲈鱼 qing1 zheng1 lu2 yu2) is a signature fish dish. The ideal fish should

How to make Chinese sweet-sour Eggplants (鱼香茄子 Yu2 Xiang1 Qie2 Zi5)? Traditionally, there is no fish

Cowpea pods are also known as long beans which are rich in vitamin B and C. Cowpea pod contains a

Pineapple is one of my favorite fruits. You can use it to make canned/preserved pineapple or

Crispy Fried Mushroom (椒盐蘑菇 Jiao1 Yan2 Mo2 Gu1) is a crunchy and fragrant classic dish that is a

This cucumber salad (凉拌黄瓜 Liang2 Ban4 Huang2 Gua1) is simple and refreshing. It can be made at the

The sauces and pastes are also good helpers in the kitchen; they bring great taste to your delicious Chinese food. The basic Chinese sauces I use to ...

When you land on this page, I guess you already know Chinese cooking involves all kinds of spices and sauces that can make your food unique. But do ...
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